Biscuits & Crackers

A completely new style of biscuit that is related to tuiles and langues de chat. Created to be a light, but intensely...

A completely new style of biscuit that is related to tuiles and langues de chat. Created to be a light, but intensely...

Using the best Reggiano Parmesan with long lasting tangy, nutty and caramel notes. The basil and toasted pine nuts gi...

The aromatic, sharp quality of genuine Pecorino Romano cheese shines through, with a balance of sweetness, herbs, spi...

Baked to perfection to the Island Bakery's classic all-butter recipe shortbread, these sweet soft biscuits make the p...

Multi-award-winning favourite, in a tin!Lemon Melts have earned a place in the tin collection because every Lemon Mel...

Orangey delights dunked in smooth Belgian milk chocolate.These citrus sensations feature an all butter biscuit with p...

These biscuits are crisp and crumbly with lots of dark chocolate pieces throughout each one. Made with real butter fo...

These dark chocolate florentines received a Great Taste Award in 2014. Stick to a classic combination of nuts in a ch...

Crunchy biscuits are made with ground ginger to a traditional method giving a unique texture that makes them an ideal...

Florentines are a Melrose and Morgan classic, they are made with salted caramel, almonds and pistachios before being ...

Slim and ultra crispy (baked twice like biscotti). Made with dried fruits, nuts and healthy seeds, honey and 100% ext...

Oak-smoked flour and red hot chilli in a cracker that more than lives up to its name. Smoky and fiery, with a coarse ...

A cool contrast to the fire. Just flour and water, no salt, no anything. Flame-baked in a flash, for a toasty finish....

Grissini breadsticks are the classic appetiser from Piemonte, in northern Italy, where the recipe was invented three ...

Seggiano traditional classic Tuscan cantuccini are handmade with lots of almonds. Unique recipe is a long-lasting fav...

The long search for the perfect artisan-made Taralli is finally over!These deliver the delicious crunchiness and flav...

Seggiano Classic super thin, crispy flatbreads are a delicious and light antipasto snack for serving with cheeses, so...

Seggiano thin, crispy olive flatbreads are a delicious and light antipasto snack for serving with cheeses, soups, dip...

Seggiano thin, crispy Tropea onion flatbreads are a delicious and light antipasto snack for serving with cheeses, sou...

Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. Seggiano crunchy wholegrain brea...

The Aperituber is an exclusive truffle aperitif, ideal to go with a glass of wine or a cold beer. This snack is made...

Containing vibrant raspberries and the finest Belgian white chocolate to make a deliciously moist, versatile award wi...

A deliciously indulgent combination of walnuts and rich Belgian dark chocolate all tumbled together to create a yummy...