The Passage Pantry

Seggiano Tomato Passata

Seggiano Tomato Passata

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Passata di pomodoro is an authentic Italian pantry staple, traditionally bottled in high summer for use in the winter months. This passata is made with organically grown tomatoes from a farm in sunny southern Tuscany. This tomato puree is typically used as a foundation for a variety of sauces, sugos and soups.


690g

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