
Seggiano Organic Calamarata Pasta
Seggiano Organic Calamarata Pasta
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organic durum wheat, cultivated in the untouched Orcia Valley of southern Tuscany. It's slow-dried at a low temperature for fantastic firm consistency and excellent flavour and bronze drawn to give it a more porous, matte texture that binds flawlessly to sauces.
-Wheat with full traceability back to the farm in Tuscany where it was grown
-Organic premium quality 100% Tuscan durum grain
-Bronze drawn and slow dried at low temperature
-Excellent consistency and flavour
375g
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