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The Passage Pantry
Eaten Alive Scotch Bonnet
Eaten Alive Scotch Bonnet
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£4.50
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£4.50
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Scotch bonnet and sweet peppers slowly fermented for an intense fruity flavour. Eat It with everything! Ingredients: Fermented capsicums, raw cider vinegar, fermented Scotch bonnet chillies (15%), cane sugar, salt, onion, garlic. 150g
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