Cobble Lane Cured Fennel & Garlic Salami
Cobble Lane Cured Fennel & Garlic Salami
- Regular price
- £4.95
- Regular price
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£4.75 - Sale price
- £4.95
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Sliced Fennel and Garlic Salami, take on the classic Italian Finocchiona, typical of the Tuscany region. Made from British pork, it has a fresh and clean fennel fragrance rounded out with a little red wine and garlic. Hung for at least 6 weeks for a moist subtle texture. This is a best selling salami.
Ingredients - British Pork, Fennel Seed, Garlic, White Pepper, Black Pepper, Rosemary, Cloves, Cinnamon, Red Wine, Salt, Dextrose, E250, E252
Contains no allergens, gluten or sulphites.
60g
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